Tag Archives: Jose Andres

People travel north from Barcelona, not south. Jose Andres

I eventually settled in Washington, where my partners and I have been fortunate to build a restaurant business that now employs thousands of Americans across the country. Jose Andres

Everyone else in the world still thinks of American food as ketchup. Jose Andres

Anyone who knows me knows that I have never been shy about how important Ferran Adria has been in my life; he is a friend, a mentor, an inspiration. Jose Andres

I'm always looking to the future and what will next be on the horizon. Jose Andres

Most people only use their griddles for pancakes, but you can sear vegetables like sliced zucchini or mushrooms, thinly sliced meats like chicken or pork, or thinly sliced fish or squid. Jose Andres

I'm sorry for the ducks; I love foie gras. Jose Andres

I work with companies like Audiostiles to put together mixes for my restaurants. I even created a soundtrack for my television show. Jose Andres

I get bored of vacation. Jose Andres

After a year, the aromatics in an olive oil are gone. Sometimes the bottles on the shelf in the supermarket are there a lot longer than you are. Jose Andres